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Fanning the FlamesPosted by Damon Schreiber (Toronto, Canada) on 23 March 2008 in Food & Cuisine and Portfolio. More for the Sardinha/ Good Friday in Kensington series. This was across the street from the place where I got my sardines. Happy Easter to those who enjoy being wished a Happy Easter. I butchered half a lamb on Saturday. No photos were taken. [Baldwin near Kensington, Toronto]
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